Biogenic Volatiles Emitted from Four Cold-Hardy Grape Cultivars During Ripening
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چکیده
منابع مشابه
Impact of Salicylic Acid on Phenolic Metabolism and Antioxidant Activity in Four Grape Cultivars during Cold Storage
Salicylic acid (SA) plays an important role in the regulation of plant ripening and responses to abiotic stresses. In this study, the protective effect of SA on cold stress-caused oxidative damage in grape (Vitis vinifera L.) bunches was investigated during cold storage. Grape bunches treated with 2 mM SA and stored at 0°C with 85-90% RH for 30 days. Samples were selected from each treatment ...
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ژورنال
عنوان ژورنال: Data
سال: 2019
ISSN: 2306-5729
DOI: 10.3390/data4010022